
Thanks for the link! For those who want their info in podcast form, instead of in video or book form, gastropod did an episode talking about this same topic.
Thanks! I should have mentioned that the series is based on a book with the same title by Deborah Blum.
Fascinating documentary about chemist Dr. Harvey Wiley's efforts to study food in the US before there were proper regulations on food safety.
Might only be playable in the US.