I'm kinda a zombie in the morning so it's usually just a bag of nuts (pecans, peanuts, walnuts, or almonds, usually) and cocoa (teaspoon cocoa powder, stevia tablet, boiling water, and a dash of almond milk).

Sometimes I have it together and soak a quarter cup of chia seeds in 250ml overnight, then add stevia and cocoa powder and peanut butter to make a smoothie.

Sometimes I think I need carbs and I have wholemeal toast with peanut or almond butter, plus tea.

Recently I made these keto breakfast biscuits, veganised and they are great.

I always eat oatmeal (boring but tasty)

I bring approximately 3/4 oat milk to a boil, add approximately 1/2 cup oats, cook until there is a small amount of liquid left around the oats (usually 5 minutes). If correctly done this will usually be a little thinner than pudding when it cools.

I then mix in pecans, blueberries (or other fruit), cinnamon, maple syrup, and chia seeds.

I love this dish because it’s easy, healthy, and keeps me full for a long time.

Pick Up Limes has some amazing recipes for breakfast: https://www.pickuplimes.com/recipe/?sb=breakfast&meal_type=7&total_time=&sort_by= She's a vegan dietician.

My absolute favourite is Black Forest Overnight Oats, though I use the equivalent amount of steel cut oats cooked briefly instead of rolled oats. Really good. The Blueberry Muffin Overnight Oats are delicious, too.

I hate a lot of preparation in the mornings though, so I normally just do crunchy peanut paste on wholemeal toast if I can't do the prep nigh before. This is why the overnight oats are so good.

Oatmeal that I don't cook but steep in oat milk in the fridge overnight, topped by frozen cherries that have defrosted in the fridge overnight.

Fried mushrooms and fried tomatoes with a side of toast toasted in avocado oil. Salted hash browns.

Rice with oil, chives, tomatoes, sesame, seaweed, mushrooms.

Who says it has to be American breakfast?

1. Lazy is sprouted grain English muffin with flax oil and salt (tastes like butter! get your Omega 3s), or just reg ww English muffins. Smash with black berries on top if fancy. You can also top with PB and maple/banana

2. Love a tofu scramble. Upgrade it to breakfast tacos with corn tortillas and salsa, or for super elaborate, migas, with refried beans, enchilada sauce, etc.

3. Oatmeal with PB and banana.

4. Sweet potato with PB, banana (and cinnamon!). It is amazing.

5. I have a recipe for tempeh, potato, and Brussel sprout hash that I always cook for company. (or other potato/sweet potato hashes)

6. Avocado toast.

Breakfast Quinoa My wife eats this (she makes her own walnut milk) and it's pretty tasty. Add rice too and cook it all together.

sprouted grain toast with peanut butter.

I like making these savoury pancakes called cheella. They are basically like an Indian omelette and are also a great source of protein. Here is a recipe that uses chickpea flour: https://www.vegrecipesofindia.com/besan-cheela-recipe-besan-chilla/#wprm-recipe-container-135656

If you don't have chickpea flour, oats also work really well. Just soak some oats in water and add your fave chopped veggies and spices in the batter.

I also love having smoothies. There are two types I make. One is with whatever frozen fruits I have at home plus 1 spoon of rose water. The other smoothie is plant milk + cocoa powder + 2 dates + peanut butter.

Also, one tip for chia pudding, make sure you properly chew it. You can also make the pudding with ground chia seeds. Doing this will help your body better absorb its nutrients too.

Alsooo +1 to the other comment that said oats with peanut butter and bananas. So good. Tofu scramble is great too.

Edit: typo

I like making breakfast sandwiches with Just Egg patties. My favorite way to do it is to mash 1/4 avocado, mix in finely chopped chives, and use that as a spread for your toasted bread. Add vegan cheese (Chao creamy original is great here) and veggie bacon (anything crispy and unsweetened) if you have them. It's goddamn delicious.

Oatmeal with jam/berries is quite filling and cheap

I'm low carb so I have a bag or 100g of nuts plus a giant mug of cocoa (1 tsp cocoa powder, 2 tablets stevia or other plant-based sweetener, 1 dash zero carb almond milk, plus boiling water). I usually have almonds, walnuts, or hazelnuts. Delicious

On weekends make eggless french toast with banana

Blend an old banana and the milk of your choice in a blender with cinnamon

Soak stale bread in it

Pan fry in oil or the butter of your choice (there are vegan butters)

Serve with nut butter, maple syrup or jam, and fruit

Cereal, oatmeal, if you're feeling fancy you can make vegan pancakes or waffles. Generally you just replace the egg with banana for those (as well as replacing the cow milk with plant milk obviously.)

Also bagels, English muffins, crumpets, bread in general, hash browns... as well as stuff like peanut butter, fruit, avocado...